Different ways to enjoy Seaweed

Craving a delectable and creative culinary experience? Look no further than the intriguing world of crispy seaweed! Known for its delightful crunch, this versatile ingredient can elevate your dishes in ways you never imagined. Let's dive into four creative ways that will showcase the incredible potential of NOI baked crispy seaweed.

1. Eat on its own as a snack

These wholesome and bite-sized delights are ready to tantalize your taste buds all on their own. Available in 6 types, which includes popping grains original, almond slices original, almond slices hot & spicy, spicy cuttlefish popping grains, coconut chips & popping grains, and pumpkin seeds original. The satisfying crispiness and crunchiness make them the perfect alternative to potato chips. Plus, it’s vegan friendly and baked with no added oil! Whether it’s a mid-day snack or late-night snack, NOI baked crispy seaweed may be the healthiest choice when you get hungry.

2. Crispy seaweed wrap

Using crispy seaweed as a wrap or vessel opens a world of culinary possibilities. Begin by placing a sheet of crispy seaweed on the plate and adorning it with your preferred ingredients – whether it's sliced chicken, tuna chunks, or mashed avocado. If you want to make a delectable veggie wrap, spread a layer of hummus across the crispy seaweed sheet and top it with carrots, refreshing cucumber and more. For an added layer of irresistible texture, consider doubling up on the seaweed layers!

3. Furikake (Japanese rice topper)

Running out of bento ideas for your little ones or for yourself? Make furikake yourself! It’s very easy and quick. Add the NOI Crispy Seaweed Almond Slices into the food processor and blitz for till it breaks up at your desired sizes. Next, add any ingredients that you like, and mix them with salt and sugar thoroughly and enjoy! You may sprinkle the furikake over rice bowls, poke bowls, or bibimbap for an extra layer of texture and flavor.

4. Toss in your snack

Say goodbye to traditional snack and add some fun to your beloved snack. Crumble a few sheets of crispy seaweed and toss with your snack such as cashew nuts, almonds or popcorn. Next, sprinkle some seasonings like chili spices, curry powder, sea salt or honey to leave your palate dancing with joy.

The possibilities are endless when it comes to incorporating crispy seaweed into your culinary adventures. Whether you're indulging in its standalone splendor as a snack or experimenting with innovative recipes like rice bowl topping and seaweed wrap, one thing is certain: crispy seaweed has the power to transform your dining experience into a journey of textures and flavors that awaken your taste buds like never before. So, why wait? Embark on your crispy seaweed exploration today and savor the delightful crunch that's sure to make waves in your kitchen.